Key Takeaways
1. The Doxa SUB 300 Carbon Seafoam Limited Edition is a new dive watch, limited to just 100 units worldwide.
2. The SUB 300 series was first launched in 1967, known for its durability and innovative features like the no-decompression limit table and helium escape valve.
3. The new model features a 42.5mm carbon fiber case, a Seafoam dial, and comes with two straps: a black rubber strap and a Seafoam NATO strap.
4. The price of the Doxa SUB 300 Carbon Seafoam Limited Edition is $3,990.
5. It is exclusively available through Watches of Switzerland showrooms in the UK and US, or via their online store.
Doxa has recently introduced the SUB 300 Carbon Seafoam Limited Edition, a fresh take on its legendary dive watch collection, in collaboration with Watches of Switzerland. This limited edition is restricted to just 100 units globally.
History of the SUB 300 Series
The SUB 300 line debuted in 1967, designed as a robust, professional-grade diving watch. The initial models gained fame due to their incorporation of a no-decompression limit table on the bezel, along with exceptional underwater visibility. Moreover, the SUB 300 played a key role in the introduction of the helium escape valve in dive timepieces. As the years went by, Doxa made strides in innovation by exploring advanced materials and contemporary design. The journey led to the use of forged carbon, which was first seen in the SUB 300 Carbon series.
Design and Features of the New Model
The Carbon Seafoam Limited Edition features a carbon fiber case that measures 42.5mm in diameter and has a thickness of 13.5mm, sporting a matte and patterned texture. The Seafoam dial adds a softer, modern touch to the watch. Buyers will receive two straps with their purchase: a black rubber strap for everyday use and a Seafoam NATO strap for a different look.
Pricing and Availability
The Doxa SUB 300 Carbon Seafoam Limited Edition is priced at $3,990. It can only be purchased through the Watches of Switzerland showrooms in the UK and US, or via their online store.
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